Home Made Gummadikaya Vadiyalu / Pumpkin fritters (Andhra Style)
$59.5
$112.46
Vagdevi Foods Gummadikaya (pumpkin) is rich in many vitamins has a significant place in traditional Andhra cuisines. They are also known as Pumpkin Fritters, especially famous in Godavari districts. Its crispy and crunchy texture are best suited with any dal or sambar. They are perfectly dried and accompany the Andhra cuisines. Pumpkin fryums must be stored in a sealed container directly after unpacking. Ash gourd fritters are best before 6 months from the opening date or date of manufacture.
